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DTSTART;TZID=America/Los_Angeles:20241116T140000
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DTSTAMP:20260613T214948
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UID:10024780-1731765600-1731776400@escolocos.com
SUMMARY:Cooking Class - Domaine Artefact
DESCRIPTION:Join Us for a Culinary Adventure: Simplified\, Healthy Chicken Biryani \nEmbark on a delightful culinary journey where we blend tradition with a modern twist. Using a custom spice mix\, we’ll craft an easy\, healthy version of Chicken Biryani\, enriched with the luxurious flavors of saffron\, sweet dried apricots\, creamy yogurt\, hearty potatoes\, and perfectly boiled eggs. \nWhat You’ll Take Home:\nEach participant will leave with a personalized spice blend and high-quality rice grains to recreate this aromatic dish at home. \nThe Menu: \nStarter: \nLentil Soup: Begin with a comforting bowl of lentil soup\, garnished with fresh cilantro. This nourishing dish is a staple in South Asian cuisine\, offering a boost of protein\, fiber\, and iron\, perfect for a wholesome start to our meal. \nMain Course: \nChicken Biryani: Discover the art of making a simplified yet flavorful Chicken Biryani. Saffron\, known as the world’s most expensive spice\, lends its unique aroma and potential health benefits. This dish is complemented by tender potatoes\, eggs\, rich ghee\, homemade yogurt\, and sweet dried apricots\, all harmonized with almond flour. It’s an easy-to-make version that doesn’t compromise on taste or nutrition. \nDessert: \nFlan: Conclude your meal with a smooth and creamy flan\, a delightful way to satisfy your sweet tooth. \nWine Pairing:\nEach course will be thoughtfully paired with a selection of Domaine Artefact’s wines to enhance your dining experience. \nHands-on Class and Dinner \nLed by Susanna Faruque:\nMeet Susanna\, a Systems Engineer with a passion for cooking that traces back to her roots in New York. Drawing inspiration from her family and friends\, she has mastered the art of transforming centuries-old recipes into simple\, aromatic\, and healthy dishes. \nReserve your spot today for this unique culinary experience! \nDate: Saturday\, November 16th \nTime: 2:00pm-5:00pm \nTickets
URL:https://escolocos.com/event/cooking-class-domaine-artefact-3/
LOCATION:Domaine Artefact Vineyard & Winery\, 15406 Highland Valley Rd\, Escondido\, CA\, 92025\, United States
CATEGORIES:Cooking Classes,Paid Events,Winery
ATTACH;FMTTYPE=image/webp:https://escolocos.com/wp-content/uploads/2024/09/sept-nov-cooking-class1080-5PFR6x.tmp_.webp
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DTSTART;TZID=America/Los_Angeles:20241117T140000
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DTSTAMP:20260613T214948
CREATED:20241114T184312Z
LAST-MODIFIED:20241114T184324Z
UID:10025407-1731852000-1731859200@escolocos.com
SUMMARY:Charcuterie Class - Domaine Artifact
DESCRIPTION:Get ready for the holidays by learning the art of crafting a stunning charcuterie board! \nJoin us for this interactive class with the incredibly talented Pragati Misro\, founder of charcuterie_by_p on Instagram. Follow her for some inspiration\, and be prepared to impress at your next gathering! \nWhile wine is not included with the ticket\, our Wine Club offers exclusive perks: by purchasing two or three bottles during your visit\, you’ll gain membership and enjoy either 8 or 12 complimentary tastings or glasses of wine annually. \nSpace is limited\, so secure your ticket today and bring your holiday hosting to the next level!
URL:https://escolocos.com/event/charcuterie-class-domaine-artifact/
LOCATION:Domaine Artefact Vineyard & Winery\, 15406 Highland Valley Rd\, Escondido\, CA\, 92025\, United States
CATEGORIES:Classes & Workshops,Cooking Classes,Experience,Food And Drink,Paid Events
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