Join us for an enchanting evening under the stars at our Dinner in the Grove on Saturday, August 31st!
Experience a culinary journey like no other as we pair our exquisite wines with a delectable menu that showcases the finest seasonal ingredients.
MENU:
Appetizers:
Summer Truffle Flatbread: A delightful start to the evening with the rich aroma of summer truffles.
Iberico Ham: Served with ciabatta crouton, a petite poached egg, organic roasted Roma tomato, and a velvety onion velouté.
Served Family Style:
Northern Halibut: Enjoy this tender fish paired with Basque pipperade, summer bean ragout, and Sardinian bottarga.
Crispy Spanish Rice: A delightful dish featuring local shrimp, octopus, saffron, and sofrito.
Roasted New York Steak and Pasture Chicken: Perfectly cooked over an open hearth, accompanied by a selection of vibrant vegetables.
Dessert:
Dessert Trio: A sweet finale featuring Chocolate Pot de Crème, French Riz au Lait, and Raspberry Lemon Parfait.
This is a night to indulge in fine wine, exquisite food, and delightful company amidst the beautiful surroundings of our olive grove.
Reserve your spot now and savor every moment!
Date: Saturday, August 31st
Time: 5:30pm – 8:30pm
Dress to impress! We’re encouraging everyone to arrive in their best white attire.
We also recommend wearing or bringing layers, as it can get chilly later in the evening. Closed-toed shoes are highly recommended for comfort and safety.
We look forward to sharing this magical evening with you!